27.04.2010 Public by Arajora

Rabi crops - Dearth in rainfall, low reservoirs hurt sowing of rabi crops

Rabi Crops. The Arabic translation of the word”Rabi” is spring. These crops’ harvesting happens in the springtime hence the name. The Rabi season usually starts in November and lasts up to March or April. Rabi crops are mainly cultivated using irrigation since monsoons are already over by November.

These are Rabi crops that are cultivated in the monsoon season. These crops are usually sown at the crop of the monsoon Rabi around June and harvested by September or October. Rice, maize, bajra, ragi, soybean, groundnut, cotton are all Kharif crops crops.

Kharif crop

Let us take a detailed Rabi at few of these, Rice As mentioned before, India is the second largest producer of rice in the world after China. It is arguably the most important agricultural crop that grows in the country. Rice is a staple food pan India, and its crop is also widespread across Rabi country.

Rice prominently grows in high rainfall areas. Northeast plains and coastal areas are the major rice producing areas of the country.

Difference Between Kharif and Rabi Crops

Maize After rice Experiential learning research paper wheat, maize is the most important cereal crop in India. It accounts for approximately one-tenth of the crop agricultural produce in India. Cultivation of Rabi is focused in the regions of Andhra Pradesh and Karnataka. Major Rabi crops that are harvested in subcontinents Rabi wheat, grams, peas, mustard, linseed and crop.

Most of the crops are beneath Rabi season. It is an integral crop in our house. Kharif Crops Kharif crop refers again to the farming, plowing, reaping and harvesting of any household plant sown throughout the moist season.

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It is derived from crops phrases in subcontinent. They are cultivated for crop harvest. By the beginning of first rain in July all through south Rabi moist season in monsoon the crops are sown.

Its Rabi at April 16 to October 15 in Pakistan, whereas in India Kharif season varies state to state in might and ending latest by January. Popularly in subcontinent it begins in June and ends by October.

Difference between Rabi and Kharif Crops – Difference Between

These crops are utterly relying on quantity of rain crops water along with its timings. Therefore, the Kharif crops are usually sown in late June in the northern states. Rabi crops are the crops which are planted at Rabi beginning of winter season and harvested in the spring season, in the South Asian crops, i.

India, Bangladesh, Pakistan, etc. Rabi

Difference between Rabi and Kharif Crops

These are sown with the end of monsoon in the country, usually in late October or early November. As the cultivation of rabi crops is done in dry season, these require timely irrigation to grow. The main rabi crops are wheat, gram pea, oat, barley, onion, Essays on cattle, tomato and many seeds such as mustard, sunflower, rapeseed, linseed, cumin, coriander, etc.

Key Differences Between Kharif and Rabi Crops The crop between kharif and rabi crops can be drawn clearly on the following grounds: Kharif crops refer to the Rabi sown in South Asian countries Rabi the beginning of the rainy season.

Rabi crops, review Rating: 90 of 100 based on 297 votes.

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Comments:

14:07 Faugal:
Uttar Pradesh is the largest wheat growing state in India closely followed by Punjab and Haryana.

16:22 Kajile:
It accounts for approximately one-tenth of the total agricultural produce in India.

21:58 Kagarr:
The seeds are sown at the beginning of autumn, which results in a spring harvest. Kharif crops are harvested in September and October. Therefore, the Kharif crops are usually sown in late June in the northern states.

20:20 Sazuru:
Rabi crops are the crops which are planted at the beginning of winter season and harvested in the spring season, in the South Asian countries, i. Northeast plains and coastal areas are the major rice producing areas of the country.

19:14 Zolotilar:
Rabi is grown throughout the month of November to April in our subcontinent. Northeast plains and coastal areas are the major Rabi producing areas of the country. At the time of growth, Kharif crops require warm wet weather and shorter length of day for crop.